for small bakeries


powdermatic recipe control silo integration

“The dosing system allows us to standardise our product quality and, with more efficient production, we’ll achieve substantial cost-savings from, for example, reduced raw ingredient consumption and lower labour costs,” explains Henriksson Bakery owner, Kenneth Bärlund.

Annosteluautomaatio Annostelujärjestelmä Anti-Dust

The permeate powder dosing equipment supplied by Powdea has been commissioned at Valio’s acid plant. The delivered equipment dispenses accurately weighed batches of milk permeate powder into the customer’s tri-blender mixer.

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